Ingredients :
Roasted Rava - 1 cup
Rice Flour - 1 1/2 cup
Maida - 1/2 cup
Pepper, Jeera - 1 spoon
Onion -- Cut into small slices
Green Chilies - 2
Curry Leaves
Salt -- As per taste
Rice Flour - 1 1/2 cup
Maida - 1/2 cup
Pepper, Jeera - 1 spoon
Onion -- Cut into small slices
Green Chilies - 2
Curry Leaves
Salt -- As per taste
Method
- Mix rava, rice flour, maida in the water without any lumps.
- finely chop the onion,green chilies, curry leaves.
- Heat tawa, add few drops oil and heat afterthat add jeera, pepper makes fry after that chopped onion,chily and curry leaves fry it. Mix it with batter.
- Wait for one hour, after that prepare dosa with this batter. You will crispy and tasty dosa will be ready.
Thanks Padma, I made the dosas and they really came out very well and crispy. For a change i added some Ginger garlic paste,lot of finely chopped fresh coriander, a big piece of coconut grated and some garam masala too. You bet it was so crisp and tasty that none of my guests actually touched the chutney i made to go along with the dosas. Thank you for the recipe.
ReplyDeleteThanks Sudhakar Komaravolu.... Definitely we will also try your suggestion. Thanks for your comments.
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